BoSa Donuts – Prescott, AZ: Hours, Menu & Directions

Opening hours

Mountain Standard Time (Arizona)

Opening hours have not been published for this bakery yet. Call (928) 227-1244 to check today's hours. Know the hours? Send them to us.

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1210 Gail Gardner Way Ste 102, Prescott, AZ 86305

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Address1210 Gail Gardner Way Ste 102, Prescott, AZ 86305

Phone(928) 227-1244

StyleDonut shop

CountyYavapai County

Time zoneMountain Standard Time (Arizona)

From city center1.5 mi northwest

About BoSa Donuts

Set at 1210 Gail Gardner Way Ste 102 (86305), BoSa Donuts is a donut shop 1.5 mi northwest of the Prescott city center.

Our Prescott directory counts 11 bakeries in total, which works out to one bakery per 4,384 residents. If you want to compare, Pangaea Bakery sits less than 0.1 mi from here.

Hours were not published with this listing. Most donut shops in Prescott open in the early morning, but phoning (928) 227-1244 first is a good idea.

The brand runs 53 locations we track across the country.

At a glance

Listed as	Donut shop
Bakeries in Prescott	11
Nearest bakery	less than 0.1 mi
Brand locations	53

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.
Chocolate long johnOblong raised donut topped with chocolate icing; a Midwest counter favorite with a bready bite and plenty of frosting per mouthful.
Glazed ringLight, airy yeast donut fried golden and dipped in a thin vanilla glaze that sets into a sheer, crackly sugar shell.

Cake donuts

Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.
Blueberry cakePurple-flecked cake donut flavored with blueberry and glazed all over; moist, close crumb with a fruity, slightly jammy taste.
Chocolate cake donutDeep cocoa cake donut, plain or glazed, with a fine, tight crumb and a flavor somewhere between brownie and devil's food cake.
Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.

Filled donuts

Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.
Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.
Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.
PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.